Most traditional recipes call for Chinese egg noodles, and some more Americanized recipes even use any egg-based fresh pasta, but you can do a cheaper version with a package of ramen. I like just about a tablespoon of water leftover. Packed with vegetables, shrimp, and full of flavor! Cheapism may earn a commission if you buy through a link on our site. See more ideas about food, recipes, ramen recipes. This soup has a nice rustic, earthy savoriness, elevated by fresh thyme and bright lemon. During the last 30 seconds of cooking the noodles, add a quarter-cup of frozen mixed vegetables (20 cents). But, so far, these Thai Peanut Ramen might just be my personal favorite! Serve. Brown one-third of a diced onion (30 cents) in a tablespoon of oil or butter (10 cents) and mix in chopped herbs (15 cents) after taking the pan off the heat. Refrigerated pad Thai/Vietnamese pho noodles: Soak for 10 minutes in boiling water or boil for 1-2 minutes in boiling water, then add to the soup; Dry pad Thai/pho noodles: Cook according to package instructions; TIP: Cook the ramen for 1-2 minutes less than the package instructions because the noodles keep cooking from residual heat. Fire-breathing spicy ramen. This easy vegetarian ramen recipe is inspired by Alex and my trip to eat ramen at a local restaurant: and man is it good! vegetable oil, soy sauce, ramen noodles, peanut butter, fresh ginger root and 9 more. Unless you’re draining the noodles and running them … While you can't use an entire can of chili and stay under the $1 limit, a third of a serving will still be more than filling once you add it to the ramen. While authentic Japanese ramen restaurants have been on the rise in the U.S., store-bought ramen still gets a bad rap as a meal, mostly because it consists entirely of an unnatural brick of wavy noodles and a sodium-packed flavor packet. Adding a chopped scallion (15 cents) and hard- or soft-boiled egg (30 cents) to instant ramen noodles is a classic way to work some freshness and protein into a convenient meal. The spicy fermented cabbage dish, kimchi is a natural pairing for ramen, adding a zingy and savory flavor and probiotic health benefits. Sprinkle Parmesan cheese (55 cents, more or less depending on how much you use) on top of a bowl of drained ramen noodles for a quick and easy take on Italian pasta. Ramen noodles are originally Chinese style noodles, but it’s been changed and improved over the years, and evolved to our own food. https://www.tasteofhome.com/collection/recipes-made-with-ramen-noodles Then, add hot sauce, to taste (optional). I love quick and easy recipes! DO NOT use the seasoning packet that comes with the noodles. Oct 26, 2013 - I make this almost everyday for an after college snack. They are the backbone of Countryside Cravings! Top with cheese, let melt and enjoy! Just before too much water evaporates remove from stove. Add ramen noodles to the soup base and cook for 2-3 minutes or according to package instructions. Once noodles have broken up rip the ham in little bite size pieces and place over the noodles. Jun 16, 2013 - Can you barely make ends meet? Top with an egg, spinach, carrots and green onions. Important! To dress up the ramen, season the broth with soy sauce (10 cents), chopped scallion (15 cents), a sprinkle of sesame seeds (10 cents), and a teaspoon-size drizzle of sesame oil — regular or hot, if you like it spicy (15 cents). Spicy Beef Ramen Noodle Soup; Spicy Shrimp and Ramen Noodle Soup; Spicy Sausage Noodle dish; Spring Ramen Salad; Spicy Ramen Pasta; Spicy Thai Chicken over Ramen; Spicy Thai Peanut Ramen; Stir Fry Ramen Noodles; Summer Ramen Salad; Sweet -n- spicy Lo Mein; Sweet-n-Sour Ramen; Taco Ramen; Taco Ramen Salad; Tangy Lemon & Lime Ramen; Teriyaki Chow Mein; Thai This Ramen … Adding egg to ramen adds protein, which can make it a complete meal. Add soy sauce (10 cents) and 1 tablespoon of freshly minced raw garlic (10 cents) to a bowl of hot noodles. Spicy ramens have become so popular that California's popular Tapatío hot sauce rolled out its own ramen bowls. “Real” ramen being fresh noodle ramen with complex savory broth, not the 50-cent flavor-packet variety. This recipe would also work with raw chopped onion mixed in afterward, or by boiling the onion along with the noodles instead of sautéing. There are millions of Ramen restaurants in Japan from mom and pop Chinese restaurants in neighborhoods, Ramen street carts open late at night, to sophisticated Ramen specialty shops in cities. The pungent liquid that kimchi is packed in has a lot of flavor that will add depth to the broth. Slice the mushrooms and add to the cooked noodles along with soy sauce (10 cents) and chopped herbs (15 cents). https://www.thespruceeats.com/vegetarian-ramen-noodle-curry-recipe-3377141 stimulating and healthy broth for noodles, savory flavor and probiotic health benefits, 13 Delicious and Simple Homemade Chili Recipes. The result is a Thai restaurant classic on the cheap. Nearly every college student, at one time or another, has lived off Ramen Noodles. Add a serving of canned pineapple chunks (24 cents) and some sliced Spam (43 cents) to your ramen for a flavor that has some island flair. Ah, instant ramen — the bargain-priced manna from heaven which has sustained generations of broke college students. Flavor the noodles and veggies with soy sauce (10 cents), a favorite chili sauce such as sriracha or gochujang (15 cents), and chopped herbs such as cilantro (15 cents). This Easy Shrimp Ramen Soup is so much better than that packet of noodles!! Season the broth with soy sauce (10 cents) and top with chopped scallion (15 cents). Dried mushrooms have a lot of benefits: They have a long shelf life, are super cheap, and create a broth during rehydration. A little inexpensive creativity with natural flavorings such as soy, vegetables, and herbs brings considerable variety to this cheap one-pot meal. How To Make Thai Peanut Ramen Noodles: Start by cooking your noodles according to the package directions. But with more people sheltering at home and looking for low-cost meals, ramen is for everyone. https://www.budget101.com/category/recipes/ramen-noodle-recipes Thinly sliced carrots and strips of cabbage wouldn’t be out of place, especially if the cabbage was pickled. THIS POST MAY CONTAIN AFFILIATE LINKS. Top with chopped herbs (15 cents). Of course most any package of Ramen Noodles will work, but I prefer the texture of Maruchan Ramen Noodles. Lend a crunchy texture to an otherwise soft and fluid meal to keep it fresh and exciting. In this video, we show you how to make 3 of the cheapest ramen noodle prison meals you can make. And if you can find it, use the Roast Chicken flavored instant noodles as well. These cheap ramen noodle recipes are yummy and fun to make for a meal or dessert. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money. Soy Egg Scallion Ramen (85 Cents) Adding a chopped scallion (15 cents) and hard- … While it can be difficult to harness savory meaty flavors in a meatless ramen broth, this vegetarian ramen … Who says ramen has to be an Asian dish? https://www.olivemagazine.com/recipes/one-pots/best-ramen-recipes Set noodles and water to boiling. Stir-fry combines tender strips of chicken with vegetables and popular ramen noodles. This leaves 75 cents for toppings and broth flavorings to replace the flavor packets that come with the instant ramen noodles, which contain tons of sodium and chemicals. Cheapism’s independent editorial team finds the best for less. Add two tablespoons of peanut butter (16 cents) and a dash of chili flakes (5 cents), cilantro (15 cents), and soy sauce (10 cents) to your ramen. Divide the soup into 2 large bowls. Toasted sesame oil is packed with such intense flavor that a tiny bit goes a long way. This easy noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Season broth and noodles with soy sauce (10 cents) and regular or spicy toasted sesame oil (15 cents). https://graziadaily.co.uk/life/food-and-drink/easy-super-noodle-recipes This shrimp ramen … Add a few dashes of soy sauce (10 cents) to give the broth an umami-rich flavor and a dash of chili sauce (5 cents). Top with three inner ribs of celery (20 cents) that have the tops attached to them, chopped into bite-size pieces. You definitely want to use leftover roast chicken for this one. Cabbage is a great companion for starchy noodles, because it contains lots of fiber, which helps digestion of what is otherwise a big bowl of carbs. Just before the noodles are cooked, crack an egg (30 cents) into the boiling water and stir vigorously with a pair of chopsticks, breaking the egg into thin shreds. Maybe you have a picky eater at home, OR just love Ramen! Once the noodles are cooked, stir in a quarter-cup of any variety of shredded green cabbage (10 cents), along with soy sauce (10 cents) and a tablespoon of sweet chili sauce (20 cents). I cook the noodles a little different than most people so these noodles do have a strong flavor. The celery greens have an herbal flavor, almost like parsley, and add aroma to the dish. In December we put up another fun and super tasty Garlic Parmesan Ramen Noodles Recipe. © Budget101.com™ 1995-2020, All Rights Reserved. The vegetables add a healthy serving of plant-based fiber and nutrients to the convenience of one-pot noodle-based dishes. It's soooo tasty. The price of packaged instant ramen noodles is often as low as 25 cents when on sale or bought in bulk online — and generally the same when substituting the same amount of dry spaghetti noodles or rice noodles. 5-minute Faux Pho. As is the case for any stir-frying recipe, have all of the ingredients prepped; have all of the veggies and meats cut up and ready to be added in the order called for in the recipe. ramen noodles, red pepper flakes, vegetable oil, soy sauce, peanut butter and 4 more. Add noodles. The simple addition of aromatic onion and herbs takes a bowl of noodles from boring to flavorful with minimal effort. Boil the noodles, heat up the chili, and combine for a comfort food treat. A big, steamy bowl of garlicky noodles in a savory broth is comforting and healing. Related: 13 Delicious and Simple Homemade Chili Recipes, Note: Cheapism does not accept or publish guest blog posts. by Annie Rigg. Add 2 heaping tablespoons of kimchi (60 cents) to the cooked noodles and broth, along with soy sauce as needed (10 cents). Slice 400g cooked pork or chicken, fry in 2 tsp sesame oil until just starting to brown, then set aside. Boiling a small piece of fresh smashed ginger (15 cents) along with a pinch of chili flakes (5 cents) creates a stimulating and healthy broth for noodles. For a totally different twist on ramen, try this recipe inspired by the French poulet roti (roast chicken). Sprinkle with sesame seeds (optional) and serve immediately. Just before the noodles are cooked, add a quarter-cup of frozen edamame beans (25 cents) until cooked through, then remove from the heat along with the broth and noodles. Ramen is a super-convenient student favorite, offering easy preparation and incredibly low prices per serving. https://www.womansday.com/.../g1602/9-unique-ramen-noodle-recipes-86908 Put noodles in water. FULL DISCLOSURE HERE. https://www.jamieoliver.com/recipes/pasta-recipes/ramen-noodles Cook the noodles in the liquid that remains from reconstituting two dried mushrooms — porcini or whatever appeals (45 cents). Apr 3, 2020 - Crazy and creative recipes that use ramen noodles. Chipotle Chicken Ramen aka Bowl of Happiness, Hot, Cold and Bag Lunch Ideas for the entire family, Savings Challenges: 52 Week Money Challenge, 365 day Penny Challenge, Weather Track Savings. Perhaps you weren’t in college; Perhaps you just got your first apartment and had to make every penny count. If you buy through our links, we may earn a commission to support our work. A little enhancement on a pack of ramen can transform it into an entirely … Allow the garlic to soften and infuse the broth for a few minutes before eating. Then you've got time for this seriously delicious … Add seasoning packet and stir around well. Light on the pocket book, and down right delicious :). Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. This version has more veggies and flavor. Got 5 minutes? Season the broth and noodles with soy sauce (10 cents) before topping with onions and herbs. Want some Hawaiian flavor in your ramen? Top the brothy noodles with soy sauce (10 cents), chopped herbs such as scallions or cilantro (15 cents), and a few slices of fresh cucumber (15 cents) to cool off the palate, then slurp away. Here are several recipes to add flavor, zest & variety into a super fast, extra cheap meal- be it breakfast, lunch, dinner or dessert! These are some amazing recipes I've found. Cook for 2-3 minutes or according to the soup base and cook 2-3... Soften and infuse the broth but i prefer the texture of Maruchan ramen noodles, red pepper,! Different than most people so these noodles do have a strong flavor cheap! The roast chicken flavored instant noodles as well ( 10 cents ) which can.. Has lived off ramen noodles: Start by cooking your noodles according to cooked... Fun to make every penny count in little bite size pieces and place over the noodles, stir-fried... Result is a super-convenient student favorite, offering easy preparation and incredibly low prices per.! 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