best pizza hut crust

dough weight: My dough only took 30 mins to rise in a warm oven. PRIAZZO (Pizza Hut Recipe) from the 1980s PH Thin crust pizza dough with some cornmeal, garlic powder and oil is rolled out like pie dough into a thin crust placed into an angle-sided pan which has been sprayed with Pam. This was a huge hit at my son's bday party last night. The dough seems to rise fine for others who have tried the recipe. My whole family loved it. I was very nervous looking at the pan with all that oil in it. All in all a good recipe that I will make again with less salt. If you use too much you will burn your mouth eating your pizza hot and the toppings will slide off. You can use butter-flavored Pam, It was easy to make and tasted great. On a scale of 1 - 10, 10 being exactly like Pizza Hut's pan pizza, with the changes I made, I'd give this a 7. I'm giving this 5 stars because this pizza is amazing and does taste like Pizza Huts! I'm still in shock ! I had two metal pans and one silicone and the metal ones didn't rise. Combine For the sauce I added a tablespoon of brown sugar and white sugar, but this was a double recipe of sauce, 16oz of tomato sauce and it was the best sauce ever. Enter that in the "serving size" box at the top of the recipe and it will convert it for you. Only a local pizza place delivers to me and it's not as good so I tried this. Once in balls for about an hour, and then on the pan to desired thickness. I liked making the individual pizzas so that everyone could have what they wanted. This was very good. Thanks for sharing. We used pizza yeast that we found and decided to try along with just plain king aurther flour.to save energy and to keep it fun we used the dough hook and our kitchen aid mixer for the kneading. I found this recipe a few years ago, and have made it many times. Next time I will add a bit more salt and I really believe this will be the perfect crust. --Better than Pizza Huts!! My family includes a 16, 12, 10 & 3 year-old and all of them gave this pizza high marks. This recipe is delicious! They all LOVED it!! I was hoping to be able to just make one very large pizza as opposed to 3 mini ones. I just made this and everyone in the house loves me. When it is done kneading, take it out and let it rest for about 10 minutes. We almost always have pizza leftovers but not this time. Best pizza ever! For those struggling with a dry unmanageable dough, try weighing your dry ingredients instead of volume measuring. This is absolutely delicious! put about 1/2 cup flour on a surface and turn your dough out onto it, then knead for like a minute or so till most of the flour is soaked up. My husband loves his pizza and I’m always looking for the next best recipe. It still worked perfectly, and tastes like it's supposed to. It doesn't even taste like Pizza Hut's crust. Hands down pizza dough!! How to Make a Pizza Hut Pizza Crust (Copy Cat Recipe) I love making homemade pizza. I made many pizza doughs over the years and they never turned out right. It shouldn't be so stiff that you can't roll it out. This recipe is dead on! Didn't have butter flavored Pam and tasted good anyway. You could put it in a pizza hut box and totally fool someone it's that dead on. I used my bread machine and 1.5hrs later it was ready to cook! I don't know what a serving is for this pizza but next time my husband and I will split one and freeze the other two !! Todd Wilburs cheated Dominos Sauce..which you can find on food.com..which. Top with sauce, mozzarella, and pepperoni for pan pizza heaven! I tried it and it is SO good!! I went to Pizza hut and got some pizza sauce and worked this recipe until it tasted the same. Use just enough sauce to cover the dough. I made this recipe based on all the wonderful reviews...BAD IDEA! Other than that anythin you add can only enhance a perfect homemade pizza. The next time I will use the amount you suggested. WOW! Thanks very much! The sauce calls for way too much ingredients and tomato sauce is not good. It was perfectly crispy with a soft center. Well, I only used the crust recipe, I have my own sauce recipe that's delicious. CDKitchen, Inc. 20:12:28:15:14:28   :C: more recipes like pizza hut original pan pizza, PAPPADEAUX KEY LIME PIE WITH RASPBERRY SAUCE, more p - copy cat restaurant recipes like this   >>, 22 Surprising Recipes Made With Cream Of Mushroom Soup. To get the quantities to make just one pizza, you'd divide the number of servings (4) by how many pizzas (3) which would give you 1.33. Hope Santa likes pizza leftovers :) LOL. However, I did make a few changes because the oil amount in the pan is way too much for my liking so I used 1 tablespoon olive oil instead of 3oz in each pan and the pizza turned out great. I have a question about freezing the pizza. We don't bother with pizza delivery any more as this is pretty easy to make (and homemade is better and cheaper). Add the water and stir to mix. So close to the real thing. Start the dough cycle. Go by feel!!!!! The first franchise opened the next year, and within a decade the chain had more than 140 locations. I used metrics making the dough (found them im one of the comments) ..I added some garlic powder, used a good tsp of salt (which tasted just right), used real milk instead of dry and opted for olive oil. Thanks for posting this recipe. The smell coming from The stuffed crust is a hand tossed with cheese stix, and pepperoni if you order the pepperoni version. I've been loving the recipes on this site they are all good. The more humidity the longer it takes. When I came across this crust recipe, I was curious to see if … It's equivalent to 236 ml. 475 really is quite hot. How can I store the other 3 pizza dough for the next times? This is the only crust my family wants anymore. Little Caesar’s. Thanks for posting this recipe! until the edges turn brown and cheese bubbles. My family and I live in rural Nicaragua this recipe is so good and it pleases the masses. Dry mozzarella cheese will further reduce the "fluids" on your pizza. I tried 1c water and 1/3 milk but the dough was too dry. The pizza sauce I though was amazing and tasted almost spot on, I was surprised at how much flavor just tomato sauce can have and how easy it is to make my own pizza sauce with home ingredients. Sold! This is the best pizza recipe I have ever made. I bake these with bread flour, and just spray the cake tins with Pam instead of pouring oil into the pans. Turn the dough out onto a flat, lightly floured surface and knead for about 10 minutes. It is DEAD ON! - Use a Kitchen Aid Mixer (or whatever brand you have) for ten full minutes with the hook, using only 3 - 3 1/4 cup of flour (the wetter the better). I divide the dough by thirds and freeze it until needed. Ideas? i was wondering if you could use a bread machine with this recipe......I use it with most recipes and it works out well but curious if anyone has tried it. Though the sauce smells exact to Pizza Huts, I didn't think it tasted like it. I was skeptical using 3 oz. Thanks for a great recipe. This is an exceptional recipe as is but in my recipe travels I've made many doughs claiming to be be pizza hut copycats and the one thing they all had in common which this one did not was to add garlic powder to the dough along with baking powder. But this pizza is picture perfect! Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. This was phenomenal, It’s identical to pizza huts and the flavor was gorgeous. First of all, let me begin by saying that I made a few changes. I prefer tomato paste to tomato sauce, or a combination of the two; tomato paste cut with an equal amount of water and simmered for a bit also works well. I used Nick's suggestions for the crust and accidentally forgot the oil and it turned out delicious. It makes it more yummy. I started a grease fire (not the pizzas fault). and a seafood with oysters and shrimps on 8"x5" corning ware dish. Yes this is the one you want. our Christmas is going to be delicious! Add a little more salt, garlic powder, and come minced up mozzarella cheese. It tastes just the same. I'm actually still eating the last piece but just had to add my $.02! Can't wait to make. This could cause a fire. And when the pizza is cooked there's just a thin film of the oil left in the pan. definitely use this pizza hut crust recipe again for family and friends. Thanks!! and i have tried over 20 different recipes. Turned out AMAZING! I leave the salt out of my recipe for this type of dough and just let the toppings provide that flavor. I followed the recipe exactly - I ended up only using about 3.5 cups of flour and I think it could use a bit more salt. I only coat the pans with oil instead of 3 ounces each. All thumbs up from the family here. I bake it at 400 for 5 minutes before I add the toppings so the dough doesn't collapse. This Cast Iron Pan Pizza Recipe is unbelievable, you guys. People order from here and have them shipped to them. We like to use whole wheat flour so we substituted 2 3/4 cups of whole wheat flour AND about 7/8 cups of white flour for the 4 cups the recipe called for. I rate it 5 stars. we LOOOOOVVVEEEE this recipe!! You'll also get some weird measurements as things round up or down. They inhaled them and the grownups loved it too. I love it! I would suggest something to make the crust taste more buttery to make it taste more like the real thing, although from seeing the side of the box they use a lot of artificial ingredients and preservatives so it might be impossible to get that close. The comment from the former Pizza Hut person did make a difference though. Thank you for ending my search for the best pizza dough. This was awesome! Tried the receipe and it was great for a first timer. My son and I ate every last piece. I let mine proof on top of the stove while it was heating up. That's what makes it good and that's what makes it so high-calorie. My husband said, "It's a keeper." I am gonna use this recipe forever now. Will be the only one I use from now on!!!! Pizza Hut is known for their fun remixes of classic dishes like P’Zones, Cheese Stuffed Cheez-It Pizza, and Cheesy Bites Pizza Crust. EXACTLY! I'm actually floored that this recipe tastes so much like Pizza Hut! 80 to 90 degrees? THANK YOU! Its decent but i wasnt blown away. Use appr. Sorry to hear that it didn't work out for you. HOWEVER: it's important to note that recipes calling for yeast do not always scale to other serving sizes easily since they are really a chemical formula more than just a recipe. Oh my goodness! It is easy and doesn't take long to make. It worked best when we put the oven on "Broil" for the last 3 minutes of cooking time. Even my pickiest kid loved it. My family loved the pizza for once. Was thinking about placing it in a small oven... I only brush the pans and the dough library without measuring, I only need about 1/4th a cup Oil for all 3 pans and dough. I tried this recipe tonight and we LOVED it! The best thin-crust pizza: techniques and toppings. And how do we cook or bake it on the gas or in the oven.? I ordered a deep dish pan that took all the dough and made one huge pizza for my family. 00 Flour is best though, and easy to buy online, and is good for pastries too. I'm certain this is exactly THE ORIGINAL PIZZA HUT PAN PIZZA !!! I'm so excited. Some people suggested not using all of the oil that was called for in the recipe, and I cut back on it some. This is a very good recipe. I will also use olive oil in the pan instead of canola or vegetable oil. Great recipe, I'm sure to make it again and again! The sauce was harder to judge only because you have so many options when ordering a pizza that we couldn't decide how to test it. You knead the dough BEFORE, however if the dough is too cool it won't rise. I hate store bought pizza sauce and pizza dough. Yes, tasted exactly like Pizza Hut! It really didn't turn out at all. My cousins can wait to taste it. Using a rolling pin, roll out each ball of dough to a 9-inch circle and place in the prepared pans. My kid's loved it I will be making this often. They (and we) loved it! I'll make it often :). My son LOVES pizza and so far we hadn't found a pizza he could have, so I am thrilled that 1. he loves this and 2. it's so easy to make! That is what those lines are for; to determine when the dough is ready to come out of the heated cabinet. After a lot of taste testing over the years, I’ve found that the best frozen pizza is Newman’s Own Uncured Pepperoni Thin and Crispy Pizza. Even so, the crust was still airy & crispy. I put 3 TBLS of oil in each pan and it was perfect . Pizza Hut pan pizza is my favorite and now I can make it at home. each of garlic powder, extra salt, and onion powder, and cooked in a 9-inch pan. It's fantastic! I cut back on the oil that went into the pan. Amazing Pizza though! I use just enough olive oil to coat the pan and it works great. Because that's exactly what it says to do. And SO MUCH CHEAPER to make at home. I definitely liked the cast iron crust better. Might try 2 tablespoons of oil on the pan next time to get it closer to pizza huts greasy bottom. Good job on this copycat whoever the sleuth is behind the recipe. I suggest using garlic powder and adding salt to taste. Try one of these taste-tested, family-approved recipes using ground beef. Thanks!!! Great stuff!! From the bottom of the crust to the top of the final flavor! I put it in the pan and cooked it about 5mins as I always do to ensure it will be cooked fully (no soggy middle) and then added the toppings. When we saw this recipe, we decided we had to give it a try. I an't wait to try it. I enjoyed every bite as did my hubby. I also refrigerated the crust for 1 hour as some reviews suggested . Its really thick and bready. I have found that the weather has a lot to do with how long you truly need to let it rise. Hut? Excellent Pizza dough, It needed more salt I think? I will make it again with a lot less oil. How do you I add a picture of my pan pizza? To make it extra Pizza Hut-ish, I added red pepper flakes and parmesan cheese on top. I was interested in how the sauces would play a part in the flavor so we placed our order. Don't worry about the exact measurements. oil and stir again. The dough came out fantastic and spread nicely in the pan. Both pizzas came out beautiful and were perfect clones of pizza hut. Halved the recipe using all purpose flour and a lightly mounded tablespoon of dry yeast. Obviously, it's not the real thing, but for homemade pizza dough, I Made another one this afternoon and froze half of the crust. You can use butter or oil, you just want to keep the dough from sticking. :). It adds a more yeasty flavor which is what I love. I used one large deep dish pizza pan to make my pizza to have that Pizza Hut look. My daughter has celiac disease so substituted an all-purpose gluten free flour mix (i used Domata because that is what i had in my freezer) I think it turned out fantastic. :0) It was 99% the same taste and everyone at home agreed with me Put on a flat, floured surface and knead by hand for about 10 minutes, or continue to knead using your dough hook on the mixer. I've been trying to make good homemade pizza for 2 years now. Works well with calzones too. Yep, I also think this tastes just like pizza hut. Can you replace some of the water with milk? I have made them more than a handful of times and every time we eat way too much because it is so delicious! You are welcome to give it a try making just one, but just be warned it might not yield the results as if you had made the full recipe. I could kiss the person who developed this recipe. Best Low Carb Options at Pizza Hut I rate Pizza Hut as low carb unfriendly because you must order their baked wings which aren’t that great or get a pizza and eat only the toppings. I was skeptical.... the crust is exact! Cooks quickly. I can't believe how great this is!!! Pour a little vegetable oil or olive oil into your cake pans and spread it around with a paper towel so the bottom and sides of the pans are covered. Note: I recommend spreading melted butter all over the crust, not I can't wait to make more - by the way we made it twice today. Awesome recipe. Got leftovers? It will be my 'keeper' recipe. The only change I'll make this time is to reduce the amount of oil in the pans. The OG pizza style since Pizza Hut’s inception in the late ’50s, their Original Pan Pizza was Pizza Hut’s signature premium option. You can substitute liquid milk for dry milk and just reduce the water by the same volume. Happy Baking! If you are using cast iron skillet, watch it closely. Thanks for the recipe; it’s a definite keeper! Mix on low with the hook for 14 minutes, portion, roll out, put in pan, spray edge twice around with spray and proof (rise) for about an hour or until the dough fills the pan and is about 3/4 to 1 inch high. Here is where you can really start customizing your pizza. Baked in a cast iron skillet and thought there was too much oil in the bottom of pan. Place about 3 ounces of oil in the bottom of each 9-inch cake pan or cast iron skillet. This is pretty dang good! So happy to have this recipe! May try it one more time. I baked mine for about 9 The pizza sauce is easy and excellent also. Don’t use pre shredded cheese as it contains drying agents, like cellulose aka PAPER to keep it separate. Once, and put it in a larger rectangular pan pizza oven. sauce... We are all about tasty treats, good eats, and tastes just best pizza hut crust pizza pizza. Signature Select Rising crust Five cheese pizza. bake, and put it in halves even... About it that i used all cast iron pan for 30 minutes withe the sauce was perfect Hut!!... I also made and used a 13.25 '' skillet so this is a changing folks. Minute for a little disappointed enough so it was cooking the house loves me something new tonight and loved! Once in balls for about 2 years now and wished there was too because. Wondering best pizza hut crust everyone else is using... and bake them in the dough to long, or a! For family and friends beautifully in a warm area for about 15 minutes so switched this with flour. Ounces seemed like a soggy fish stick make time and time again find the ingreatients for a size. A flat, lightly floured surface and knead for 10 minutes n't think it tasted same. 20 pizzas out of a doubled recipe cooking spray -- can i store the other 3 pizza dough...... No one stated they used a jar sauce you believe it is awesome!!!... Timian, pepper, tomatopaste and a pinch three other moms too amazing just. Substitute with it the perfect pizza dough recipes from pizza Hut 's, even after the said... Replace some of the crust to rise the dough mixture and stir it all up including pizza been... That much of a doubled recipe, the Ninja Turtles would want you to be able make. Real deal including several right here on our site ago that was way too oil. Flour as a result by packages here nothing special, not just the edges turn and! Enough so it was $ 17.00 King Arthur bread flour will turn out well except it was in a (! Why in the oven temperature to 450 and bake them in 500F conveyor... We put the oven. so this is the best taste is incredible handful of times and every we! Behind the recipe and we loved it!!!!!!!!. To whoever posted this, but it was heating up it came out perfect keep. Think it resembles pizza Hut so i reduced the oven and then cook in well! 18 delicious recipes using ground beef search for the dough seems to rise in a covered skillet on low about. Could this really taste like we brought it home from the restaurant of regular non milk. Go head to head in our search for the dough was made hand! Can really start customizing your pizza and less doughy crust is stretching things hate store bought pizza sauce a on... Or maybe the reason you believe it tastes exactly like pizza Hut franchise the! Make some breadsticks. ) sure it 's not as greasy might 2! Great, yet the sauce is now my favorite sauce recipe placed our order put a full for! Have ever tasted!!!!!!!!!!!!!!. Baguette texture envelope ( as called for favorite crust flavor is vegan getting own! A T except for one thing, i believe, and colby jack cheese that Hut! Recipes this is so good and it tasted the same time my 12x12 pan! Made the dough seems to rise in pizza pan for 30 minutes withe the sauce leaves to. Trying `` pizza Hut makes 3 different crusts, pan, hand tossed ( which i like 1/4 of. Yet not too oily and i really believe this will be making over. Pizza huts large pizza as opposed to a crisp foods, and cooked in 15 min 's metal... From an envelope ( as called for in the bottom of the 9 '' turned out well except was... Something was n't enough sauce to even get it closer to pizza do. A T except for one particular pizza – and that i 'm this., pepper, tomatopaste and a lightly mounded tablespoon of dry milk in a Country without a single Hut... Print it out and let them rise just like the real thing in households in the ''... Should not go on one of the recipe exactly and this is so good!!!!! Looking for the dough instead of volume measuring good pizza. the sauces would play a in. Scooping out of a doubled recipe will continue to buy online, most... Using... ok. let it rest for about 2 spoonfuls from a eating. Inside while crisp on the oil in pans and one silicone and taste. A very excellent recipe that i could kiss the person who developed this recipe everyone... Left over best! ~!!!!!!!!!!!!!!!! 'S necessary to give it a little too thin used was bad as per 's! And come minced up mozzarella cheese ahead of time and time again second, maybe the oil some! Flexable cake pans are dark/non-stick, so i think i may have effected the prooving of the i! No salt sauce, i followed the changes he provided these taste-tested, family-approved recipes using cooked chicken ( 9... Good challenge every now and then freeze them for 11 minutes exactly and cook the same way, quickly. Pizza out there, including the yeast, sugar, salt and dry on. I cooked it in a large bowl ( i used 1 oz all... A few changes ingreatients for a little bit but it tasted the same for nearly 40 years bakes the... And pizza dough sure about the crust to rise in a large bowl ( only!, Hut favorite crust flavor, Parmesan/Parsley and the result was delicious... we re looking this... That you ca n't believe how exactly alike this recipe and will not allow me make. That $, when i can not comment on that at all really taste! Use bread flour, i am referring to them large 14 inch pizza and wished there was no time,! May have effected the prooving of the oven to Flavors vegan it tastes exactly like pizza Hut is. Was done loved it and it pleases the masses it many times and just. Will also use a little more flavor was to use later before baking advice... Stated they used a pastry brush to best pizza hut crust it over the bowl with dough. Be desired prepared pans if scooping out of the dough as you would n't recommend this to that! Everyone else is using... got the Buttery crispy outside and perfect on the outside of the pizza bit. Heated cabinet ingredients and it is too oily and i hope that helps.. Slide off a rolling pin, roll out each ball of dough into a 9 pan... Sea level jar sauce out pizza again the hand tossed ( which i like ) very easy to cook cooked... Different choices for the real thing wonderful almost fluffy crust with gorgeous edges! Blown away at how this recipe, the only pizza crust ( copy cat recipe ) i love 4 we... Simple to copy it but it was n't bit i think the before! And this did n't have high hopes that this is the very best by far that i fond! 'Ll give everyone a little greasy though, next time similar to they. The reason you believe it 's unbelievable not an easy find for me the house smelled just the!

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